Regional Information Centre
for Scientific and Technological Cooperation with EU
Federal Target Programmes
The list of sections
International and Regional Funds and Programmes
International funds and programmes
Qualification courses 2011
Energy Efficient Building and Reconstruction
European Research Area
Find project partners
Federal Target Programmes
Partner Offers Database
RIC Database Partner Search
European and Russian programs & foundations
Alexander von Humboldt Foundation
Scientific & Technological Cooperation Programme Switzerland-Russia
External Cooperation Window
Erasmus Mundus CIMET
Second Call for Proposals №EAC/01/2009
TEMPUS IV Project Proposals
EU-Russia Collaborative Research Network
Partner Search Databases
Work planning and timetable
European identity and political challenges: old concept, new vision 2016
FP7 Partner offer profile
Russkaya Oliva Ltd.
- KBBE.2010.2.2-02: Diet and prevention of functional decline of the elderly; KBBE.2010.2.1-01: Determinants of food choice and eating habits
Date of filling in
Russkaya Oliva Ltd.
office 42, 3 Teploenergetikov str., Voronezh, Russian Federation, 394048
Research & Development of Innovative Products Department
Dr. Lidia A. Miroshnichenko, Ph.D.
Food, Agriculture and Fisheries, and Biotechnology (KBBE)
KBBE.2010.2.2-02: Diet and prevention of functional decline of the elderly; KBBE.2010.2.1-01: Determinants of food choice and eating habits
Short description of the organization (max 12 lines):
Russkaya Oliva Ltd. (Russian Olive) is a private company focused on research, development and sale of dietary oils in the Russian Federation and Europe. Our company’s professional team is experienced to work with European colleagues and partners and ready to participate in the current program together with European partners. Our team of 7 includes health care professionals, research and development experts in dietary products. The most significant experience and achievement of our team is conducting research and clinical trials of amaranth oil for prophylactic treatment of cardio-vascular diseases, diabetes and gum disease together with Russian clinical centers and international experts. List of references is presented in the partnership proposal.
Russkaya Oliva Ltd. proposes to establish and conduct research of Amaranth oil diet for prophylactic treatment of functional disorders of elderly people. In other words, we would like to study how regular administration of amaranth oil diet will improve quality of life of elderly population worldwide.
We have developed a unique technology of amaranth oil production from Amaranth. Our amaranth oil is an excellent source for omega series fatty acids, tocopherol (Vitamin E) and squalene.
Our company proposes potential partners to organize and conduct clinical trials to study efficacy of Amaranth oil-containing diet for prophylactic treatment of cardio-vascular diseases, or oncology diseases, or diabetes, or immunological disorders.
We propose to conduct GCP clinical trials in large cities of the Russian Federation (with population > 1 mln) where clinical experts- dietitians already work with our company as well as in a country(ies) of the European Union.
Russian GCP clinical trials will be conducted in clinical centers such as centers of health prophylactic, policlinics, hospitals and other medical organizations.
For the current proposal for collaboration, we plan to provide:
Preparation, organization, CTA approval, initiation and management of GCP clinical trials to study efficacy and safety of amaranth oil-containing diet
Delivery of dietary products containing amaranth oil
GCP clinical trials monitoring and audit of selected clinical centers
Clinical trials approval and work with regulatory agencies
Evaluation, statistical analysis of results of clinical trials, report preparation in order to get approval of a clinical indication from regulatory agencies.
In order to accomplish goals of the current proposal, we hope to collaborate with companies and organizations studying similar dietary oils.
omega series fatty acids Amaranth Oil Diet therapy Prophylactic treatment Elderly population
Publications on the topic (other references)
Miroshnichenko L.A., Zharkova I.M., Kulakova S.N., Kadirov C.V., Eprintsev A.T., Kalinicheva M.V. Amaranth: A Few Aspects of Cultivation, Processing, Studies of Pharmaceutical Properties. In Conference Proceeding Book: Functional Foods for Cardiovascular Diseases. Dallas. D&A Inc.(2005), 228-234.
Pogojeva A.V., Gonor K.V., Kulakova S.N., Miroshnichenko L.A., Martirosyan D.M. Effect of Amaranth Oil on Lipid Profile of Patients with Cardiovascular Diseases. In book Functional Foods for Chronic Diseases, 2006, Pp 35-45.
Danik.M. Martirosyan, Lidia A Miroshnichenko, Svetlana N Kulakova, Ala V Pogojeva, Vladimir I Zoloedov. Amaranth oil application for coronary heart disease and hypertension. Lipids in Health and Disease 2007, 6:1. I
Danik M. Martirosyan, Lidia A. Miroshnichenko, Vladimir I. Zoloedov. Ala V. Pogojeva, Svetlana N. Kulakova, Amaranth Oil Application for Coronary Heart Disease, Agro Food Industry, Hi-Tech. Accepted for 2007 May/June issue.
D.M. Martirosyan and L.A. Miroshnichenko. Amaranth Oil for Cardiovascular Disease. Natural Products insider, 2007, 1, January 15.
A. V Pogojeva, K.V.Gonor, L. A Miroshnichenko, I.M Zharkova, F.A.Medvedev, S.N. Kulakova. Using amaranth oil in dietetics in patients with ischemic illness of heart and with hyperlipoprotendemia. International Congress Hannover, 2004, P 19
V.I.Zoloedov, Miroshnichenko L.A., Zharkova I.M.. The efficiency of diet therapy of type 2 diabetes due to cold extracted sunflower oil. International Congress Hannover, 2006. P.88-89.
Description of previous and present experience in International Cooperation
Previous participation in EU’s Framework Programme projects
RIС © 2006-2019
Voronezh State University